Mary Seph 2/24/26 Mary Seph 2/24/26

Spring 2026

This semester, Science Communication intern Mary gave the website a much needed update. This is a summary of the major changes.

Mary Seph 2/9/26 Mary Seph 2/9/26

Fall 2023

The lab is moving to the University of South Florida, School of Geosciences in Fall 2023!

Mary Seph 5/28/19 Mary Seph 5/28/19

Spring 2023

Our lab is preparing for fieldwork this summer 2023!

Mary Seph 5/28/19 Mary Seph 5/28/19

Fall 2022

Estelí was awarded a Foundation for Food and Agriculture (FFAR) New Innovator Award for Food and Agriculture Research!! (2022-2025)

Mary Seph 5/28/19 Mary Seph 5/28/19

Summer 2022

Our lab is currently examining how migrant laborers forage, cook and discuss wild plants that grow in the coffee agroforest in Chiapas, Mexico. Esteli and lab friends Sanya Cowall (UCSC), and April Lopez (SU), are walking the coffee forest with migrant women to examine linkages between agrobiodiversity, food sovereignty and resistance in the plantation.

Mary Seph 5/28/19 Mary Seph 5/28/19

Fall 2021

We are excited to announce the establishment of the Living Agroecology Lab at Syracuse University in 2021, dedicated to advancing research in agroecology, food sovereignty and biodiversity under global environmental change. Explore the website and join us!

Learn more about what we are up to!

Spring 2026

Fall 2023

Spring 2023

Fall 2022

Summer 2022

Fall 2021

Living Agroecology Lab